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Higher habitual intake of dietary dicarbonyls is associated..:
Maasen, Kim
;
Eussen, Simone JPM
;
Scheijen, Jean LJM
...
The American Journal of Clinical Nutrition. 115 (2022) 1 - p. 34-44 , 2022
Link:
https://doi.org/10.1093/ajcn/nqab329
RT Journal T1 <Title>Higher habitual intake of dietary dicarbonyls is associated with higher corresponding plasma dicarbonyl concentrations and skin autofluorescence: the Maastricht Study</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_ajcn_nqab329&Exemplar=1&LAN=DE A1 Maasen, Kim A1 Eussen, Simone JPM A1 Scheijen, Jean LJM A1 van der Kallen, Carla JH A1 Dagnelie, Pieter C A1 Opperhuizen, Antoon A1 Stehouwer, Coen DA A1 van Greevenbroek, Marleen MJ A1 Schalkwijk, Casper G PB Elsevier BV YR 2022 SN 0002-9165 JF The American Journal of Clinical Nutrition VO 115 IS 1 SP 34 OP 44 LK http://dx.doi.org/https://doi.org/10.1093/ajcn/nqab329 DO https://doi.org/10.1093/ajcn/nqab329 SF ELIB - SuUB Bremen
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