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1 Ergebnisse
1
Effect of combined use of a low-carbohydrate, high-protein ..:
Liu, Kai
;
Wang, Bin
;
Zhou, Rui
...
The American Journal of Clinical Nutrition. 108 (2018) 2 - p. 256-265 , 2018
Link:
https://doi.org/10.1093/ajcn/nqy120
RT Journal T1 <Title>Effect of combined use of a low-carbohydrate, high-protein diet with omega-3 polyunsaturated fatty acid supplementation on glycemic control in newly diagnosed type 2 diabetes: a randomized, double-blind, parallel-controlled trial</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_ajcn_nqy120&Exemplar=1&LAN=DE A1 Liu, Kai A1 Wang, Bin A1 Zhou, Rui A1 Lang, He-Dong A1 Ran, Li A1 Wang, Jian A1 Li, Ling A1 Kang, Chao A1 Zhu, Xiao-Hui A1 Zhang, Qian-Yong A1 Zhu, Jun-Dong A1 Doucette, Steve A1 Kang, Jing X A1 Mi, Man-Tian PB Elsevier BV YR 2018 SN 0002-9165 SN 1938-3207 JF The American Journal of Clinical Nutrition VO 108 IS 2 SP 256 OP 265 LK http://dx.doi.org/https://doi.org/10.1093/ajcn/nqy120 DO https://doi.org/10.1093/ajcn/nqy120 SF ELIB - SuUB Bremen
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