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A 12-wk whole-grain wheat intervention protects against hep..:
Schutte, Sophie
;
Esser, Diederik
;
Hoevenaars, Femke P M
...
The American Journal of Clinical Nutrition. 108 (2018) 6 - p. 1264-1274 , 2018
Link:
https://doi.org/10.1093/ajcn/nqy204
RT Journal T1 <Title>A 12-wk whole-grain wheat intervention protects against hepatic fat: the Graandioos study, a randomized trial in overweight subjects</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_ajcn_nqy204&Exemplar=1&LAN=DE A1 Schutte, Sophie A1 Esser, Diederik A1 Hoevenaars, Femke P M A1 Hooiveld, Guido J E J A1 Priebe, Marion G A1 Vonk, Roel J A1 Wopereis, Suzan A1 Afman, Lydia A PB Elsevier BV YR 2018 SN 0002-9165 SN 1938-3207 JF The American Journal of Clinical Nutrition VO 108 IS 6 SP 1264 OP 1274 LK http://dx.doi.org/https://doi.org/10.1093/ajcn/nqy204 DO https://doi.org/10.1093/ajcn/nqy204 SF ELIB - SuUB Bremen
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