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New insight into human sweet taste: a genome-wide associati..:
Hwang, Liang-Dar
;
Lin, Cailu
;
Gharahkhani, Puya
...
The American Journal of Clinical Nutrition. 109 (2019) 6 - p. 1724-1737 , 2019
Link:
https://doi.org/10.1093/ajcn/nqz043
RT Journal T1 <Title>New insight into human sweet taste: a genome-wide association study of the perception and intake of sweet substances</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_ajcn_nqz043&Exemplar=1&LAN=DE A1 Hwang, Liang-Dar A1 Lin, Cailu A1 Gharahkhani, Puya A1 Cuellar-Partida, Gabriel A1 Ong, Jue-Sheng A1 An, Jiyuan A1 Gordon, Scott D A1 Zhu, Gu A1 MacGregor, Stuart A1 Lawlor, Deborah A A1 Breslin, Paul A S A1 Wright, Margaret J A1 Martin, Nicholas G A1 Reed, Danielle R PB Elsevier BV YR 2019 SN 0002-9165 SN 1938-3207 JF The American Journal of Clinical Nutrition VO 109 IS 6 SP 1724 OP 1737 LK http://dx.doi.org/https://doi.org/10.1093/ajcn/nqz043 DO https://doi.org/10.1093/ajcn/nqz043 SF ELIB - SuUB Bremen
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