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1 Ergebnisse
1
Types of Fish Consumed and Fish Preparation Methods in Rela..:
He, K.
;
Xun, P.
;
Brasky, T. M.
...
American Journal of Epidemiology. 177 (2012) 2 - p. 152-160 , 2012
Link:
https://doi.org/10.1093/aje/kws232
RT Journal T1 <Title>Types of Fish Consumed and Fish Preparation Methods in Relation to Pancreatic Cancer Incidence: The VITAL Cohort Study</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_aje_kws232&Exemplar=1&LAN=DE A1 He, K. A1 Xun, P. A1 Brasky, T. M. A1 Gammon, M. D. A1 Stevens, J. A1 White, E. PB Oxford University Press (OUP) YR 2012 SN 0002-9262 SN 1476-6256 JF American Journal of Epidemiology VO 177 IS 2 SP 152 OP 160 LK http://dx.doi.org/https://doi.org/10.1093/aje/kws232 DO https://doi.org/10.1093/aje/kws232 SF ELIB - SuUB Bremen
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