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Isolation of phenolic acids and tannin acids from Mangifera..:
Fujimaki, Takahiro
;
Sato, Chikako
;
Yamamoto, Rei
...
Bioscience, Biotechnology, and Biochemistry. 86 (2022) 5 - p. 665-671 , 2022
Link:
https://doi.org/10.1093/bbb/zbac030
RT Journal T1
Isolation of phenolic acids and tannin acids from Mangifera indica L. kernels as inhibitors of lipid accumulation in 3T3-L1 cells
UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_bbb_zbac030&Exemplar=1&LAN=DE A1 Fujimaki, Takahiro A1 Sato, Chikako A1 Yamamoto, Rei A1 Watanabe, Sayo A1 Fujita, Hikaru A1 Kikuno, Hidehiko A1 Sue, Masayuki A1 Matsushima, Yoshitaka PB Oxford University Press (OUP) YR 2022 SN 1347-6947 JF Bioscience, Biotechnology, and Biochemistry VO 86 IS 5 SP 665 OP 671 LK http://dx.doi.org/https://doi.org/10.1093/bbb/zbac030 DO https://doi.org/10.1093/bbb/zbac030 SF ELIB - SuUB Bremen
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