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1 Ergebnisse
1
P812 Whole Food and Antioxidants Consumption Linked to Lowe..:
Meng, M J
;
Huang, J
;
Le, P H
...
Journal of Crohn's and Colitis. 18 (2024) Supplement_1 - p. i1510-i1511 , 2024
Link:
https://doi.org/10.1093/ecco-jcc/jjad212.0942
RT Journal T1 <Title>P812 Whole Food and Antioxidants Consumption Linked to Lower Risk of Inflammatory Bowel Disease in Taiwan</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_ecco-jcc_jjad212.0942&Exemplar=1&LAN=DE A1 Meng, M J A1 Huang, J A1 Le, P H A1 Pan, Y B A1 Chiu, C T A1 Lin, Y T PB Oxford University Press (OUP) YR 2024 SN 1873-9946 SN 1876-4479 JF Journal of Crohn's and Colitis VO 18 IS Supplement_1 SP i1510 OP i1511 LK http://dx.doi.org/https://doi.org/10.1093/ecco-jcc/jjad212.0942 DO https://doi.org/10.1093/ecco-jcc/jjad212.0942 SF ELIB - SuUB Bremen
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