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STEC prevalence in raw milk cheese produced in Lombardia:
Finazzi, G
;
Bertasi, B
;
Vitali, A
..
European Journal of Public Health. 26 (2016) suppl_1 - p. , 2016
Link:
https://doi.org/10.1093/eurpub/ckw174.036
RT Journal T1 <Title>STEC prevalence in raw milk cheese produced in Lombardia</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_eurpub_ckw174.036&Exemplar=1&LAN=DE A1 Finazzi, G A1 Bertasi, B A1 Vitali, A A1 Losio, MN A1 Varisco, G PB Oxford University Press (OUP) YR 2016 SN 1101-1262 SN 1464-360X JF European Journal of Public Health VO 26 IS suppl_1 LK http://dx.doi.org/https://doi.org/10.1093/eurpub/ckw174.036 DO https://doi.org/10.1093/eurpub/ckw174.036 SF ELIB - SuUB Bremen
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