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1 Ergebnisse
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Effects of fruit bagging on the physiochemical changes of g..:
Jiang, Anze
;
Zheng, Lizhen
;
Wang, Dengliang
...
Food Quality and Safety. 6 (2022) - p. , 2022
Link:
https://doi.org/10.1093/fqsafe/fyac049
RT Journal T1
Effects of fruit bagging on the physiochemical changes of grapefruit (Citrus paradisi)
UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_fqsafe_fyac049&Exemplar=1&LAN=DE A1 Jiang, Anze A1 Zheng, Lizhen A1 Wang, Dengliang A1 Kang, Chen A1 Wu, Jue A1 Fang, Peilin A1 Cao, Jinping A1 Sun, Chongde PB Oxford University Press (OUP) YR 2022 SN 2399-1399 SN 2399-1402 JF Food Quality and Safety VO 6 LK http://dx.doi.org/https://doi.org/10.1093/fqsafe/fyac049 DO https://doi.org/10.1093/fqsafe/fyac049 SF ELIB - SuUB Bremen
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