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1 Ergebnisse
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The safety perspective of probiotic and non-probiotic yoghu..:
Rad, Aziz Homayouni
;
Javadi, Mina
;
Kafil, Hossein Samadi
..
Food Quality and Safety. 3 (2019) 1 - p. 9-14 , 2019
Link:
https://doi.org/10.1093/fqsafe/fyz006
RT Journal T1
The safety perspective of probiotic and non-probiotic yoghurts: a review
UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_fqsafe_fyz006&Exemplar=1&LAN=DE A1 Rad, Aziz Homayouni A1 Javadi, Mina A1 Kafil, Hossein Samadi A1 Pirouzian, Haniyeh Rasouli A1 Khaleghi, Mahsa PB Oxford University Press (OUP) YR 2019 SN 2399-1399 SN 2399-1402 JF Food Quality and Safety VO 3 IS 1 SP 9 OP 14 LK http://dx.doi.org/https://doi.org/10.1093/fqsafe/fyz006 DO https://doi.org/10.1093/fqsafe/fyz006 SF ELIB - SuUB Bremen
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