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1 Ergebnisse
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196 Effect of Exogenous Enzyme Supplementation and Fermenta..:
Jang, Jae-Cheol
;
Javaid, Aqsa
;
Urriola, Pedro E
.
Journal of Animal Science. 99 (2021) Supplement_1 - p. 79-79 , 2021
Link:
https://doi.org/10.1093/jas/skab054.129
RT Journal T1
196 Effect of Exogenous Enzyme Supplementation and Fermentation of Oilseed By-products on in vitro Digestibility and Production of Short Chain Fatty Acid
UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_jas_skab054.129&Exemplar=1&LAN=DE A1 Jang, Jae-Cheol A1 Javaid, Aqsa A1 Urriola, Pedro E A1 Shurson, Gerald C PB Oxford University Press (OUP) YR 2021 SN 0021-8812 SN 1525-3163 JF Journal of Animal Science VO 99 IS Supplement_1 SP 79 OP 79 LK http://dx.doi.org/https://doi.org/10.1093/jas/skab054.129 DO https://doi.org/10.1093/jas/skab054.129 SF ELIB - SuUB Bremen
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