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A238 BILE ACID COMPOSITION AND DIETARY FAT: IMPLICATIONS FO..:
Neustaeter, A
;
Shao, J
;
Xue, M
...
Journal of the Canadian Association of Gastroenterology. 6 (2023) Supplement_1 - p. 67-68 , 2023
Link:
https://doi.org/10.1093/jcag/gwac036.238
RT Journal T1 <Title>A238 BILE ACID COMPOSITION AND DIETARY FAT: IMPLICATIONS FOR CROHN'S DISEASE IN A COHORT OF HEALTHY FIRST-DEGREE RELATIVES</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_jcag_gwac036.238&Exemplar=1&LAN=DE A1 Neustaeter, A A1 Shao, J A1 Xue, M A1 Antonio Hernández Rocha, C A1 Lee, S -H A1 Leibovitzh, H A1 Madsen, K A1 Meddings, J B A1 Espin-Garcia, O A1 Griffiths, A M A1 Moayyedi, P A1 Steinhart, A H A1 Panancionne, R A1 Huynh, H A1 Jacobson, K A1 Aumais, G A1 Mack, D A1 Bernstein, C A1 Marshall, J K A1 Xu, W A1 Turpin, W A1 Croitoru, K PB Oxford University Press (OUP) YR 2023 SN 2515-2084 SN 2515-2092 JF Journal of the Canadian Association of Gastroenterology VO 6 IS Supplement_1 SP 67 OP 68 LK http://dx.doi.org/https://doi.org/10.1093/jcag/gwac036.238 DO https://doi.org/10.1093/jcag/gwac036.238 SF ELIB - SuUB Bremen
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