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Biological Value of Proteins in Relation to the Essential A..:
Edwards, Leslie E.
;
Sealock, Robert R.
;
O'Donnell, William W.
...
The Journal of Nutrition. 32 (1946) 6 - p. 597-612 , 1946
Link:
https://doi.org/10.1093/jn/32.6.597
RT Journal T1
Biological Value of Proteins in Relation to the Essential Amino Acids Which They Contain
UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_jn_32.6.597&Exemplar=1&LAN=DE A1 Edwards, Leslie E. A1 Sealock, Robert R. A1 O'Donnell, William W. A1 Bartlett, Grant R. A1 Barclay, Marion B. A1 Tully, Robert A1 Tybout, Rita H. A1 Box, Jean A1 Murlin, John R. PB Elsevier BV YR 1946 SN 1541-6100 SN 0022-3166 JF The Journal of Nutrition VO 32 IS 6 SP 597 OP 612 LK http://dx.doi.org/https://doi.org/10.1093/jn/32.6.597 DO https://doi.org/10.1093/jn/32.6.597 SF ELIB - SuUB Bremen
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