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Increasing ω-3 Desaturase Expression in Tomato Results in A..:
Domínguez, Teresa
;
HernÁndez, M. Luisa
;
Pennycooke, Joyce C.
...
Plant Physiology. 153 (2010) 2 - p. 655-665 , 2010
Link:
https://doi.org/10.1104/pp.110.154815
RT Journal T1
Increasing ω-3 Desaturase Expression in Tomato Results in Altered Aroma Profile and Enhanced Resistance to Cold Stress
UL https://suche.suub.uni-bremen.de/peid=cr-10.1104_pp.110.154815&Exemplar=1&LAN=DE A1 Domínguez, Teresa A1 HernÁndez, M. Luisa A1 Pennycooke, Joyce C. A1 Jiménez, Pedro A1 Martínez-Rivas, José Manuel A1 Sanz, Carlos A1 Stockinger, Eric J. A1 SÁnchez-Serrano, José J. A1 Sanmartín, Maite PB Oxford University Press (OUP) YR 2010 SN 1532-2548 JF Plant Physiology VO 153 IS 2 SP 655 OP 665 LK http://dx.doi.org/https://doi.org/10.1104/pp.110.154815 DO https://doi.org/10.1104/pp.110.154815 SF ELIB - SuUB Bremen
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