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A new crystalline form of αβ-D-lactose prepared by oven dry..:
Nicholls, Daniel
;
Elleman, Carole
;
Shankland, Norman
.
Acta Crystallographica Section C Structural Chemistry. 75 (2019) 7 - p. 904-909 , 2019
Link:
https://doi.org/10.1107/s2053229619008210
RT Journal T1 <Title>A new crystalline form of αβ-D-lactose prepared by oven drying a concentrated aqueous solution of D-lactose</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1107_s2053229619008210&Exemplar=1&LAN=DE A1 Nicholls, Daniel A1 Elleman, Carole A1 Shankland, Norman A1 Shankland, Kenneth PB International Union of Crystallography (IUCr) YR 2019 SN 2053-2296 JF Acta Crystallographica Section C Structural Chemistry VO 75 IS 7 SP 904 OP 909 LK http://dx.doi.org/https://doi.org/10.1107/s2053229619008210 DO https://doi.org/10.1107/s2053229619008210 SF ELIB - SuUB Bremen
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