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Efficient food service chain management considering substit..:
Ko, Young Dae
;
Song, Byung Duk
;
Park, Kyungsu
Asia Pacific Journal of Marketing and Logistics. 33 (2020) 2 - p. 667-685 , 2020
Link:
https://doi.org/10.1108/apjml-08-2019-0485
RT Journal T1 <Title>Efficient food service chain management considering substitute products</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1108_apjml-08-2019-0485&Exemplar=1&LAN=DE A1 Ko, Young Dae A1 Song, Byung Duk A1 Park, Kyungsu PB Emerald YR 2020 SN 1355-5855 JF Asia Pacific Journal of Marketing and Logistics VO 33 IS 2 SP 667 OP 685 LK http://dx.doi.org/https://doi.org/10.1108/apjml-08-2019-0485 DO https://doi.org/10.1108/apjml-08-2019-0485 SF ELIB - SuUB Bremen
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