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Consumer preferences for Cerrado fruit preserves: a study u..:
Rodrigues, Daniela Maria
;
Rodrigues, Jéssica Ferreira
;
Souza, Vanessa Rios de
..
British Food Journal. 120 (2018) 4 - p. 827-838 , 2018
Link:
https://doi.org/10.1108/bfj-03-2017-0187
RT Journal T1
Consumer preferences for Cerrado fruit preserves: a study using conjoint analysis
UL https://suche.suub.uni-bremen.de/peid=cr-10.1108_bfj-03-2017-0187&Exemplar=1&LAN=DE A1 Rodrigues, Daniela Maria A1 Rodrigues, Jéssica Ferreira A1 Souza, Vanessa Rios de A1 Carneiro, João de Deus Souza A1 Borges, Soraia Vilela PB Emerald YR 2018 SN 0007-070X JF British Food Journal VO 120 IS 4 SP 827 OP 838 LK http://dx.doi.org/https://doi.org/10.1108/bfj-03-2017-0187 DO https://doi.org/10.1108/bfj-03-2017-0187 SF ELIB - SuUB Bremen
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