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Antioxidant activities of enzymatic‐hydrolysed proteins of ..:
Oussaief, Olfa
;
Jrad, Zeineb
;
Adt, Isabelle
...
International Journal of Dairy Technology. 73 (2019) 2 - p. 333-340 , 2019
Link:
https://doi.org/10.1111/1471-0307.12668
RT Journal T1 <Title>Antioxidant activities of enzymatic‐hydrolysed proteins of dromedary (Camelus dromedarius) colostrum</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_1471-0307.12668&Exemplar=1&LAN=DE A1 Oussaief, Olfa A1 Jrad, Zeineb A1 Adt, Isabelle A1 Dbara, Mohamed A1 Khorchani, Touhami A1 El‐Hatmi, Halima PB Wiley YR 2019 SN 1364-727X SN 1471-0307 JF International Journal of Dairy Technology VO 73 IS 2 SP 333 OP 340 LK http://dx.doi.org/https://doi.org/10.1111/1471-0307.12668 DO https://doi.org/10.1111/1471-0307.12668 SF ELIB - SuUB Bremen
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