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Preparation of W/O/W Lactiplantibacillus plantarumL3 microc..:
Qi, Fuling
;
Zhu, Jiayi
;
Li, Mengyang
...
International Journal of Dairy Technology. 77 (2023) 1 - p. 114-131 , 2023
Link:
https://doi.org/10.1111/1471-0307.13027
RT Journal T1 <Title>Preparation of W/O/W Lactiplantibacillus plantarumL3 microcapsules using modified low methoxy pectin as wall materials and their application in simulated yoghurt fermentation systems</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_1471-0307.13027&Exemplar=1&LAN=DE A1 Qi, Fuling A1 Zhu, Jiayi A1 Li, Mengyang A1 Ren, Jing A1 Hu, Yingxi A1 Sun, Qingshen PB Wiley YR 2023 SN 1364-727X SN 1471-0307 JF International Journal of Dairy Technology VO 77 IS 1 SP 114 OP 131 LK http://dx.doi.org/https://doi.org/10.1111/1471-0307.13027 DO https://doi.org/10.1111/1471-0307.13027 SF ELIB - SuUB Bremen
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