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1 Ergebnisse
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Conjugated linoleic acid‐enriched yoghurts development thro..:
Vélez, Maria Ayelén
;
Wolf, Verónica
;
Zeiter, Agustín
...
International Journal of Dairy Technology. , 2024
Link:
https://doi.org/10.1111/1471-0307.13068
RT Journal T1
Conjugated linoleic acid‐enriched yoghurts development through homogenization: Study of fatty acids, volatile compounds profiles and physicochemical, rheological and sensory properties
UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_1471-0307.13068&Exemplar=1&LAN=DE A1 Vélez, Maria Ayelén A1 Wolf, Verónica A1 Zeiter, Agustín A1 Caballero, María Soledad A1 Spotti, María Julia A1 Cuffia, Facundo A1 Perotti, María Cristina PB Wiley YR 2024 SN 1364-727X SN 1471-0307 JF International Journal of Dairy Technology LK http://dx.doi.org/https://doi.org/10.1111/1471-0307.13068 DO https://doi.org/10.1111/1471-0307.13068 SF ELIB - SuUB Bremen
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