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Bread Dough and Baker's Yeast: An Uplifting Synergy: Yeast ..:
Struyf, Nore
;
Van derMaelen, Eva
;
Hemdane, Sami
...
Comprehensive Reviews in Food Science and Food Safety. 16 (2017) 5 - p. 850-867 , 2017
Link:
https://doi.org/10.1111/1541-4337.12282
RT Journal T1
Bread Dough and Baker's Yeast: An Uplifting Synergy: Yeast and bread dough: the interaction…
UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_1541-4337.12282&Exemplar=1&LAN=DE A1 Struyf, Nore A1 Van derMaelen, Eva A1 Hemdane, Sami A1 Verspreet, Joran A1 Verstrepen, Kevin J. A1 Courtin, Christophe M. PB Wiley YR 2017 SN 1541-4337 JF Comprehensive Reviews in Food Science and Food Safety VO 16 IS 5 SP 850 OP 867 LK http://dx.doi.org/https://doi.org/10.1111/1541-4337.12282 DO https://doi.org/10.1111/1541-4337.12282 SF ELIB - SuUB Bremen
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