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1 Ergebnisse
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NMR spectroscopy in wine authentication: An official contro..:
Solovyev, Pavel A.
;
Fauhl‐Hassek, Carsten
;
Riedl, Janet
...
Comprehensive Reviews in Food Science and Food Safety. 20 (2021) 2 - p. 2040-2062 , 2021
Link:
https://doi.org/10.1111/1541-4337.12700
RT Journal T1 <Title>NMR spectroscopy in wine authentication: An official control perspective</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_1541-4337.12700&Exemplar=1&LAN=DE A1 Solovyev, Pavel A. A1 Fauhl‐Hassek, Carsten A1 Riedl, Janet A1 Esslinger, Susanne A1 Bontempo, Luana A1 Camin, Federica PB Wiley YR 2021 SN 1541-4337 SN 1541-4337 JF Comprehensive Reviews in Food Science and Food Safety VO 20 IS 2 SP 2040 OP 2062 LK http://dx.doi.org/https://doi.org/10.1111/1541-4337.12700 DO https://doi.org/10.1111/1541-4337.12700 SF ELIB - SuUB Bremen
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