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1 Ergebnisse
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Application of ultrasound and its real‐time monitoring of t..:
Wang, Xue
;
Zhang, Lei
;
Chen, Li
...
Comprehensive Reviews in Food Science and Food Safety. 22 (2023) 4 - p. 2747-2772 , 2023
Link:
https://doi.org/10.1111/1541-4337.13161
RT Journal T1 <Title>Application of ultrasound and its real‐time monitoring of the acoustic field during processing of tofu: Parameter optimization, protein modification, and potential mechanism</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_1541-4337.13161&Exemplar=1&LAN=DE A1 Wang, Xue A1 Zhang, Lei A1 Chen, Li A1 Wang, Yang A1 Okonkwo, Clinton Emeka A1 Yagoub, Abu El‐Gasim A. A1 Wahia, Hafida A1 Zhou, Cunshan PB Wiley YR 2023 SN 1541-4337 SN 1541-4337 JF Comprehensive Reviews in Food Science and Food Safety VO 22 IS 4 SP 2747 OP 2772 LK http://dx.doi.org/https://doi.org/10.1111/1541-4337.13161 DO https://doi.org/10.1111/1541-4337.13161 SF ELIB - SuUB Bremen
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