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1 Ergebnisse
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The potential of orally exposed risk factors and constituen..:
Xu, Xiaoqian
;
Yuan, Jin
;
Zhu, Mengting
...
Comprehensive Reviews in Food Science and Food Safety. 23 (2024) 5 - p. , 2024
Link:
https://doi.org/10.1111/1541-4337.70014
RT Journal T1 <Title>The potential of orally exposed risk factors and constituents aggravating food allergy: Possible mechanism and target cells</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_1541-4337.70014&Exemplar=1&LAN=DE A1 Xu, Xiaoqian A1 Yuan, Jin A1 Zhu, Mengting A1 Gao, Jinyan A1 Meng, Xuanyi A1 Wu, Yong A1 Li, Xin A1 Tong, Ping A1 Chen, Hongbing PB Wiley YR 2024 SN 1541-4337 SN 1541-4337 JF Comprehensive Reviews in Food Science and Food Safety VO 23 IS 5 LK http://dx.doi.org/https://doi.org/10.1111/1541-4337.70014 DO https://doi.org/10.1111/1541-4337.70014 SF ELIB - SuUB Bremen
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