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1 Ergebnisse
1
Trans fatty acids in food: A review on dietary intake, heal..:
Nagpal, Tanya
;
Sahu, Jatindra K
;
Khare, Sunil K
..
Journal of Food Science. 86 (2021) 12 - p. 5159-5174 , 2021
Link:
https://doi.org/10.1111/1750-3841.15977
RT Journal T1
Trans fatty acids in food: A review on dietary intake, health impact, regulations and alternatives
UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_1750-3841.15977&Exemplar=1&LAN=DE A1 Nagpal, Tanya A1 Sahu, Jatindra K A1 Khare, Sunil K A1 Bashir, Khalid A1 Jan, Kulsum PB Wiley YR 2021 SN 0022-1147 SN 1750-3841 JF Journal of Food Science VO 86 IS 12 SP 5159 OP 5174 LK http://dx.doi.org/https://doi.org/10.1111/1750-3841.15977 DO https://doi.org/10.1111/1750-3841.15977 SF ELIB - SuUB Bremen
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