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Predicting protein haze formation in white wines: Predictin..:
McRae, J.M.
;
Barricklow, V.
;
Pocock, K.F.
.
Australian Journal of Grape and Wine Research. 24 (2018) 4 - p. 504-511 , 2018
Link:
https://doi.org/10.1111/ajgw.12354
RT Journal T1 <Title>Predicting protein haze formation in white wines: Predicting wine protein haze</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_ajgw.12354&Exemplar=1&LAN=DE A1 McRae, J.M. A1 Barricklow, V. A1 Pocock, K.F. A1 Smith, P.A. PB Hindawi Limited YR 2018 SN 1322-7130 JF Australian Journal of Grape and Wine Research VO 24 IS 4 SP 504 OP 511 LK http://dx.doi.org/https://doi.org/10.1111/ajgw.12354 DO https://doi.org/10.1111/ajgw.12354 SF ELIB - SuUB Bremen
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