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Evaluation of antimicrobial effects of lauric arginate on r..:
Sharma, Chander Shekhar
;
Ates, Amanda
;
Joseph, Poulson
...
International Journal of Food Science & Technology. 48 (2013) 7 - p. 1410-1415 , 2013
Link:
https://doi.org/10.1111/ijfs.12103
RT Journal T1 <Title>Evaluation of antimicrobial effects of lauric arginate on reduction of Salmonella spp. in ground chicken</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_ijfs.12103&Exemplar=1&LAN=DE A1 Sharma, Chander Shekhar A1 Ates, Amanda A1 Joseph, Poulson A1 Soni, Kamlesh A. A1 Schilling, M. Wes A1 Kiess, Aaron PB Wiley YR 2013 SN 0950-5423 SN 1365-2621 JF International Journal of Food Science & Technology VO 48 IS 7 SP 1410 OP 1415 LK http://dx.doi.org/https://doi.org/10.1111/ijfs.12103 DO https://doi.org/10.1111/ijfs.12103 SF ELIB - SuUB Bremen
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