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1 Ergebnisse
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High hydrostatic pressure treatment for manufacturing of ga..:
Park, Ilbum
;
Kim, Jeong Un
;
Shahbaz, Hafiz Muhammad
...
International Journal of Food Science & Technology. 54 (2018) 2 - p. 325-334 , 2018
Link:
https://doi.org/10.1111/ijfs.13937
RT Journal T1 <Title>High hydrostatic pressure treatment for manufacturing of garlic powder with improved microbial safety and antioxidant activity</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_ijfs.13937&Exemplar=1&LAN=DE A1 Park, Ilbum A1 Kim, Jeong Un A1 Shahbaz, Hafiz Muhammad A1 Jung, Dongseok A1 Jo, Munhui A1 Lee, Kyung Seo A1 Lee, Hyunah A1 Park, Jiyong PB Wiley YR 2018 SN 0950-5423 SN 1365-2621 JF International Journal of Food Science & Technology VO 54 IS 2 SP 325 OP 334 LK http://dx.doi.org/https://doi.org/10.1111/ijfs.13937 DO https://doi.org/10.1111/ijfs.13937 SF ELIB - SuUB Bremen
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