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1 Ergebnisse
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Bread fortified with dietary fibre extracted from culinary ..:
Begum, Yesmin A.
;
Chakraborty, Sourav
;
Deka, Sankar C.
International Journal of Food Science & Technology. 55 (2020) 6 - p. 2359-2369 , 2020
Link:
https://doi.org/10.1111/ijfs.14480
RT Journal T1 <Title>Bread fortified with dietary fibre extracted from culinary banana bract: its quality attributes and in vitro starch digestibility</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_ijfs.14480&Exemplar=1&LAN=DE A1 Begum, Yesmin A. A1 Chakraborty, Sourav A1 Deka, Sankar C. PB Wiley YR 2020 SN 0950-5423 SN 1365-2621 JF International Journal of Food Science & Technology VO 55 IS 6 SP 2359 OP 2369 LK http://dx.doi.org/https://doi.org/10.1111/ijfs.14480 DO https://doi.org/10.1111/ijfs.14480 SF ELIB - SuUB Bremen
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