I agree that this site is using cookies. You can find further informations here.
X
Merkliste 
 1 Ergebnisse 
 
1

Technological, nutritional and sensorial characteristics of..:

Rossi, Matías G. ; Soazo, Marina ; Piccirilli, Gisela N....
International Journal of Food Science & Technology.  55 (2020)  10 - p. 3306-3314 , 2020
Link: https://doi.org/10.1111/ijfs.14594