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Fried sweetpotato user preferences identified in Nigeria an..:
Ssali, Reuben
;
Carey, Edward
;
Imoro, Simon
...
International Journal of Food Science & Technology. 56 (2020) 3 - p. 1399-1409 , 2020
Link:
https://doi.org/10.1111/ijfs.14764
RT Journal T1 <Title>Fried sweetpotato user preferences identified in Nigeria and Ghana and implications for trait evaluation</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_ijfs.14764&Exemplar=1&LAN=DE A1 Ssali, Reuben A1 Carey, Edward A1 Imoro, Simon A1 Low, Jan W. A1 Dery, Eric Kuuna A1 Boakye, Abena A1 Oduro, Ibok A1 Omodamiro, Rachel M. A1 Yusuf, Hauwa Ladi A1 Etwire, Eunice A1 Iyilade, Abigail O. A1 Adekambi, Souleimane A1 Ali, Abdullahi A1 Haliru, Muhammad A1 Etwire, Prince Maxwell PB Wiley YR 2020 SN 0950-5423 SN 1365-2621 JF International Journal of Food Science & Technology VO 56 IS 3 SP 1399 OP 1409 LK http://dx.doi.org/https://doi.org/10.1111/ijfs.14764 DO https://doi.org/10.1111/ijfs.14764 SF ELIB - SuUB Bremen
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