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1 Ergebnisse
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Egg white proteins and β‐cyclodextrin: effective cryoprotec..:
Walayat, Noman
;
Rincón, Miguel Ángel
;
Niaz, Sobia
...
International Journal of Food Science & Technology. 56 (2021) 8 - p. 4009-4016 , 2021
Link:
https://doi.org/10.1111/ijfs.15021
RT Journal T1
Egg white proteins and β‐cyclodextrin: effective cryoprotectant mixture against oxidative changes in the myofibrillar proteins of Culter alburnus
UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_ijfs.15021&Exemplar=1&LAN=DE A1 Walayat, Noman A1 Rincón, Miguel Ángel A1 Niaz, Sobia A1 Nawaz, Asad A1 Niaz, Nadia A1 Zahid Farooq, Muhammad A1 Ahmad, Ishtiaq A1 Wang, Pengkai A1 Zhang, Zhongli PB Wiley YR 2021 SN 0950-5423 SN 1365-2621 JF International Journal of Food Science & Technology VO 56 IS 8 SP 4009 OP 4016 LK http://dx.doi.org/https://doi.org/10.1111/ijfs.15021 DO https://doi.org/10.1111/ijfs.15021 SF ELIB - SuUB Bremen
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