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Nanoliposomal encapsulation of chia oil for sustained deliv..:
Choudhary, Pintu
;
Dutta, Sayantani
;
Moses, Jeyan A.
.
International Journal of Food Science & Technology. 56 (2021) 9 - p. 4206-4214 , 2021
Link:
https://doi.org/10.1111/ijfs.15064
RT Journal T1 <Title>Nanoliposomal encapsulation of chia oil for sustained delivery of α‐linolenic acid</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_ijfs.15064&Exemplar=1&LAN=DE A1 Choudhary, Pintu A1 Dutta, Sayantani A1 Moses, Jeyan A. A1 Anandharamakrishnan, Chinnaswamy PB Wiley YR 2021 SN 0950-5423 SN 1365-2621 JF International Journal of Food Science & Technology VO 56 IS 9 SP 4206 OP 4214 LK http://dx.doi.org/https://doi.org/10.1111/ijfs.15064 DO https://doi.org/10.1111/ijfs.15064 SF ELIB - SuUB Bremen
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