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Evaluation of functional and bioactive properties of crude ..:
Rehman, Gauhar
;
Sardar, Sumbal
;
Alkhateeb, Mariam Abdulaziz
...
International Journal of Food Science & Technology. 57 (2022) 10 - p. 6459-6470 , 2022
Link:
https://doi.org/10.1111/ijfs.15961
RT Journal T1 <Title>Evaluation of functional and bioactive properties of crude gill extract of Tor putitora using different assays</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_ijfs.15961&Exemplar=1&LAN=DE A1 Rehman, Gauhar A1 Sardar, Sumbal A1 Alkhateeb, Mariam Abdulaziz A1 Mohamed, Rania Ali El Hadi A1 Abd Al Galil, Fahd Mohammed A1 Hamayun, Muhammad A1 Shahjeer, Kiran A1 Iqbal, Toheed A1 Ahmed, Nazeer A1 Nawaz, Taufiq A1 Ullah, Rafi PB Wiley YR 2022 SN 0950-5423 SN 1365-2621 JF International Journal of Food Science & Technology VO 57 IS 10 SP 6459 OP 6470 LK http://dx.doi.org/https://doi.org/10.1111/ijfs.15961 DO https://doi.org/10.1111/ijfs.15961 SF ELIB - SuUB Bremen
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