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Physicochemical and microstructural properties of edible fi..:
Ge, Minghui
;
Ying, Ruifeng
;
Huang, Meigui
International Journal of Food Science & Technology. 58 (2023) 7 - p. 3538-3551 , 2023
Link:
https://doi.org/10.1111/ijfs.16449
RT Journal T1 <Title>Physicochemical and microstructural properties of edible film simulating the cell wall of wheat aleurone and its regulation of post‐harvest apricot moisture</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_ijfs.16449&Exemplar=1&LAN=DE A1 Ge, Minghui A1 Ying, Ruifeng A1 Huang, Meigui PB Wiley YR 2023 SN 0950-5423 SN 1365-2621 JF International Journal of Food Science & Technology VO 58 IS 7 SP 3538 OP 3551 LK http://dx.doi.org/https://doi.org/10.1111/ijfs.16449 DO https://doi.org/10.1111/ijfs.16449 SF ELIB - SuUB Bremen
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