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Ultrastructural and biochemical changes of sarcoplasmic ret..:
Liang, Jia
;
Wang, Zhuolin
;
Zhou, Lijun
...
International Journal of Food Science & Technology. 58 (2023) 7 - p. 3810-3818 , 2023
Link:
https://doi.org/10.1111/ijfs.16482
RT Journal T1 <Title>Ultrastructural and biochemical changes of sarcoplasmic reticulum in spotted mackerel (Scomber australasicus Cuvier, 1832) muscle during cold storage at 5 °C</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_ijfs.16482&Exemplar=1&LAN=DE A1 Liang, Jia A1 Wang, Zhuolin A1 Zhou, Lijun A1 Niu, Yabin A1 Yuan, Chunhong A1 Tian, Yuanyong A1 Takaki, Koichi PB Wiley YR 2023 SN 0950-5423 SN 1365-2621 JF International Journal of Food Science & Technology VO 58 IS 7 SP 3810 OP 3818 LK http://dx.doi.org/https://doi.org/10.1111/ijfs.16482 DO https://doi.org/10.1111/ijfs.16482 SF ELIB - SuUB Bremen
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