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1 Ergebnisse
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Structural, thermal, techno‐functional and chemical charact..:
Jaglan, Poonam
;
Kaushik, Deepika
;
Kumar, Mukul
...
International Journal of Food Science & Technology. 58 (2023) 11 - p. 5992-6005 , 2023
Link:
https://doi.org/10.1111/ijfs.16707
RT Journal T1 <Title>Structural, thermal, techno‐functional and chemical characterization using Fourier Transform Infrared Spectroscopy, Gas‐Chromatography‐Mass Spectrophotometry, Thermogravimetric Analyser, Field Emission Scanning Electron Microscopy and Energy‐Dispersive X‐Ray Spectrometer of Moringa Oleifera flower powder</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_ijfs.16707&Exemplar=1&LAN=DE A1 Jaglan, Poonam A1 Kaushik, Deepika A1 Kumar, Mukul A1 Kumar, Ashwani A1 Kaur, Jasjit A1 Oz, Emel A1 Brennan, Charles A1 Proestos, Charalampos A1 Brennan, Margaret A1 Ahmad, Naushad A1 Elobeid, Tahra A1 Oz, Fatih PB Wiley YR 2023 SN 0950-5423 SN 1365-2621 JF International Journal of Food Science & Technology VO 58 IS 11 SP 5992 OP 6005 LK http://dx.doi.org/https://doi.org/10.1111/ijfs.16707 DO https://doi.org/10.1111/ijfs.16707 SF ELIB - SuUB Bremen
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