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1 Ergebnisse
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Consumer acceptability, metabolite profile analysis and sto..:
Akanni, Gabriel Bidemi
;
Qaku, Xolisile W.
;
Adetunji, Adeoluwa
.
International Journal of Food Science & Technology. 59 (2024) 3 - p. 1363-1374 , 2024
Link:
https://doi.org/10.1111/ijfs.16879
RT Journal T1 <Title>Consumer acceptability, metabolite profile analysis and storage stability of sorghum‐Bambara groundnut mahewu</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_ijfs.16879&Exemplar=1&LAN=DE A1 Akanni, Gabriel Bidemi A1 Qaku, Xolisile W. A1 Adetunji, Adeoluwa A1 Dlamini, Bhekisisa C. PB Wiley YR 2024 SN 0950-5423 SN 1365-2621 JF International Journal of Food Science & Technology VO 59 IS 3 SP 1363 OP 1374 LK http://dx.doi.org/https://doi.org/10.1111/ijfs.16879 DO https://doi.org/10.1111/ijfs.16879 SF ELIB - SuUB Bremen
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