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Antibacterial mechanism of ultrasound combined with thymol ..:
Gu, Yongji
;
Lan, Weiqing
;
Xie, Jing
International Journal of Food Science & Technology. 59 (2024) 5 - p. 3045-3055 , 2024
Link:
https://doi.org/10.1111/ijfs.17042
RT Journal T1 <Title>Antibacterial mechanism of ultrasound combined with thymol against Shewanella putrefaciens: implications for cell integrity and biofilm control</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_ijfs.17042&Exemplar=1&LAN=DE A1 Gu, Yongji A1 Lan, Weiqing A1 Xie, Jing PB Wiley YR 2024 SN 0950-5423 SN 1365-2621 JF International Journal of Food Science & Technology VO 59 IS 5 SP 3045 OP 3055 LK http://dx.doi.org/https://doi.org/10.1111/ijfs.17042 DO https://doi.org/10.1111/ijfs.17042 SF ELIB - SuUB Bremen
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