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1 Ergebnisse
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Effect of solid acid catalyst coupled decolorization proces..:
Yu, Qiong
;
Wang, Xue‐de
;
Yang, Shi
..
International Journal of Food Science & Technology. 59 (2024) 7 - p. 4816-4828 , 2024
Link:
https://doi.org/10.1111/ijfs.17211
RT Journal T1 <Title>Effect of solid acid catalyst coupled decolorization process on the physicochemical properties and bioactive and volatile compounds of sesame oil</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_ijfs.17211&Exemplar=1&LAN=DE A1 Yu, Qiong A1 Wang, Xue‐de A1 Yang, Shi A1 Ma, Yu‐xiang A1 Liu, Hua‐min PB Wiley YR 2024 SN 0950-5423 SN 1365-2621 JF International Journal of Food Science & Technology VO 59 IS 7 SP 4816 OP 4828 LK http://dx.doi.org/https://doi.org/10.1111/ijfs.17211 DO https://doi.org/10.1111/ijfs.17211 SF ELIB - SuUB Bremen
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