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Imported edible leaves collected at retail sale in England ..:
McLauchlin, J.
;
Aird, H.
;
Charlett, A.
...
Journal of Applied Microbiology. 125 (2018) 4 - p. 1175-1185 , 2018
Link:
https://doi.org/10.1111/jam.13931
RT Journal T1 <Title>Imported edible leaves collected at retail sale in England during 2017 with an emphasis on betel and curry leaves: microbiological quality with respect toSalmonella, Shiga-toxin-producingE. coli(STEC) and levels ofEscherichia coli</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_jam.13931&Exemplar=1&LAN=DE A1 McLauchlin, J. A1 Aird, H. A1 Charlett, A. A1 Chattaway, M. A1 Elviss, N. A1 Hartman, H. A1 Jenkins, C. A1 Jørgensen, F. A1 Larkin, L. A1 Sadler-Reeves, L. A1 Willis, C. PB Oxford University Press (OUP) YR 2018 SN 1364-5072 JF Journal of Applied Microbiology VO 125 IS 4 SP 1175 OP 1185 LK http://dx.doi.org/https://doi.org/10.1111/jam.13931 DO https://doi.org/10.1111/jam.13931 SF ELIB - SuUB Bremen
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