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1 Ergebnisse
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Effects of ultra‐high pressure on the biochemical propertie..:
Gaoshang, Li
;
Yanting, Chen
;
Shifen, Xuan
...
Journal of Food Process Engineering. 42 (2019) 6 - p. , 2019
Link:
https://doi.org/10.1111/jfpe.13231
RT Journal T1
Effects of ultra‐high pressure on the biochemical properties and secondary structure of myofibrillar protein from Oratosquilla oratoria muscle
UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_jfpe.13231&Exemplar=1&LAN=DE A1 Gaoshang, Li A1 Yanting, Chen A1 Shifen, Xuan A1 Mingchun, Lv A1 Jinjie, Zhang A1 Qiaoming, Lou A1 Ru, Jia A1 Yang, Wenge PB Wiley YR 2019 SN 0145-8876 SN 1745-4530 JF Journal of Food Process Engineering VO 42 IS 6 LK http://dx.doi.org/https://doi.org/10.1111/jfpe.13231 DO https://doi.org/10.1111/jfpe.13231 SF ELIB - SuUB Bremen
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