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Development of fruit jam fromAverrhoa bilimbiL:
Anuar, Nur Amilah
;
Salleh, Rabeta Mohd
Journal of Food Processing and Preservation. 43 (2019) 4 - p. e13904 , 2019
Link:
https://doi.org/10.1111/jfpp.13904
RT Journal T1 <Title>Development of fruit jam fromAverrhoa bilimbiL</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_jfpp.13904&Exemplar=1&LAN=DE A1 Anuar, Nur Amilah A1 Salleh, Rabeta Mohd PB Hindawi Limited YR 2019 SN 0145-8892 SN 1745-4549 JF Journal of Food Processing and Preservation VO 43 IS 4 SP e13904 LK http://dx.doi.org/https://doi.org/10.1111/jfpp.13904 DO https://doi.org/10.1111/jfpp.13904 SF ELIB - SuUB Bremen
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