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The affordability and obtainability of gluten‐free foods fo..:
Crocker, Helen
;
Lewis, Thomas
;
Violato, Mara
.
Journal of Human Nutrition and Dietetics. 37 (2023) 1 - p. 47-56 , 2023
Link:
https://doi.org/10.1111/jhn.13231
RT Journal T1 <Title>The affordability and obtainability of gluten‐free foods for adults with coeliac disease following their withdrawal on prescription in England: A qualitative study</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_jhn.13231&Exemplar=1&LAN=DE A1 Crocker, Helen A1 Lewis, Thomas A1 Violato, Mara A1 Peters, Michele PB Wiley YR 2023 SN 0952-3871 SN 1365-277X JF Journal of Human Nutrition and Dietetics VO 37 IS 1 SP 47 OP 56 LK http://dx.doi.org/https://doi.org/10.1111/jhn.13231 DO https://doi.org/10.1111/jhn.13231 SF ELIB - SuUB Bremen
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