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1 Ergebnisse
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Antimicrobial activity of preparations after combined culti..:
Balabekyan, Ts. R.
;
Karapetyan, K. J.
;
Khachatryan, T. V.
..
Journal of Animal Physiology and Animal Nutrition. 102 (2018) 4 - p. 933-938 , 2018
Link:
https://doi.org/10.1111/jpn.12891
RT Journal T1 <Title>Antimicrobial activity of preparations after combined cultivation of lactic acid bacteria and yeast strains</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_jpn.12891&Exemplar=1&LAN=DE A1 Balabekyan, Ts. R. A1 Karapetyan, K. J. A1 Khachatryan, T. V. A1 Khachatryan, G. E. A1 Tatikyan, S. Sh. PB Wiley YR 2018 SN 0931-2439 SN 1439-0396 JF Journal of Animal Physiology and Animal Nutrition VO 102 IS 4 SP 933 OP 938 LK http://dx.doi.org/https://doi.org/10.1111/jpn.12891 DO https://doi.org/10.1111/jpn.12891 SF ELIB - SuUB Bremen
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