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Effect of oat decortication on chemical composition, in vit..:
Panah, Farhad M.
;
Lashkari, Saman
;
Weisbjerg, Martin Riis
Journal of Animal Physiology and Animal Nutrition. 104 (2019) 1 - p. 109-115 , 2019
Link:
https://doi.org/10.1111/jpn.13217
RT Journal T1 <Title>Effect of oat decortication on chemical composition, in vitro digestibility and in situ degradability</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_jpn.13217&Exemplar=1&LAN=DE A1 Panah, Farhad M. A1 Lashkari, Saman A1 Weisbjerg, Martin Riis PB Wiley YR 2019 SN 0931-2439 SN 1439-0396 JF Journal of Animal Physiology and Animal Nutrition VO 104 IS 1 SP 109 OP 115 LK http://dx.doi.org/https://doi.org/10.1111/jpn.13217 DO https://doi.org/10.1111/jpn.13217 SF ELIB - SuUB Bremen
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