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1 Ergebnisse
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Effects of myrtle (Myrtus communis L.) essential oils as di..:
Smeti, Samir
;
Tibaoui, Souha
;
Bertolín, Juan Ramon
...
Journal of Animal Physiology and Animal Nutrition. 105 (2020) 3 - p. 452-461 , 2020
Link:
https://doi.org/10.1111/jpn.13483
RT Journal T1 <Title>Effects of myrtle (Myrtus communis L.) essential oils as dietary antioxidant supplementation on carcass and meat quality of goat meat</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_jpn.13483&Exemplar=1&LAN=DE A1 Smeti, Samir A1 Tibaoui, Souha A1 Bertolín, Juan Ramon A1 Yagoubi, Yathreb A1 Mekki, Ilyes A1 Joy, Margalida A1 Atti, Naziha PB Wiley YR 2020 SN 0931-2439 SN 1439-0396 JF Journal of Animal Physiology and Animal Nutrition VO 105 IS 3 SP 452 OP 461 LK http://dx.doi.org/https://doi.org/10.1111/jpn.13483 DO https://doi.org/10.1111/jpn.13483 SF ELIB - SuUB Bremen
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