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1 Ergebnisse
1
Gelation properties and protein conformation of grass carp ..:
Yu, Xiliang
;
Wang, Yue
;
Xie, Yisha
...
Journal of Texture Studies. 53 (2022) 2 - p. 277-286 , 2022
Link:
https://doi.org/10.1111/jtxs.12668
RT Journal T1
Gelation properties and protein conformation of grass carp fish ball as influenced by egg white protein
UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_jtxs.12668&Exemplar=1&LAN=DE A1 Yu, Xiliang A1 Wang, Yue A1 Xie, Yisha A1 Wei, Shibiao A1 Ding, Haochen A1 Yu, Chenxu A1 Dong, Xiuping PB Wiley YR 2022 SN 0022-4901 SN 1745-4603 JF Journal of Texture Studies VO 53 IS 2 SP 277 OP 286 LK http://dx.doi.org/https://doi.org/10.1111/jtxs.12668 DO https://doi.org/10.1111/jtxs.12668 SF ELIB - SuUB Bremen
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