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1 Ergebnisse
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Dysphagia thickeners in context of use: Changes in thickene..:
Badia‐Olmos, Celia
;
Laguna, Laura
;
Rizo, Arantxa
.
Journal of Texture Studies. 53 (2022) 3 - p. 383-395 , 2022
Link:
https://doi.org/10.1111/jtxs.12685
RT Journal T1
Dysphagia thickeners in context of use: Changes in thickened drinks viscosity and thixotropy with temperature and time of consumption
UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_jtxs.12685&Exemplar=1&LAN=DE A1 Badia‐Olmos, Celia A1 Laguna, Laura A1 Rizo, Arantxa A1 Tárrega, Amparo PB Wiley YR 2022 SN 0022-4901 SN 1745-4603 JF Journal of Texture Studies VO 53 IS 3 SP 383 OP 395 LK http://dx.doi.org/https://doi.org/10.1111/jtxs.12685 DO https://doi.org/10.1111/jtxs.12685 SF ELIB - SuUB Bremen
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