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Dually biofortified cisgenic tomatoes with increased flavon..:
Vazquez‐Vilar, Marta
;
Fernandez‐del‐Carmen, Asun
;
Garcia‐Carpintero, Victor
...
Plant Biotechnology Journal. 21 (2023) 12 - p. 2683-2697 , 2023
Link:
https://doi.org/10.1111/pbi.14163
RT Journal T1
Dually biofortified cisgenic tomatoes with increased flavonoids and branched‐chain amino acids content
UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_pbi.14163&Exemplar=1&LAN=DE A1 Vazquez‐Vilar, Marta A1 Fernandez‐del‐Carmen, Asun A1 Garcia‐Carpintero, Victor A1 Drapal, Margit A1 Presa, Silvia A1 Ricci, Dorotea A1 Diretto, Gianfranco A1 Rambla, José Luis A1 Fernandez‐Muñoz, Rafael A1 Espinosa‐Ruiz, Ana A1 Fraser, Paul D. A1 Martin, Cathie A1 Granell, Antonio A1 Orzaez, Diego PB Wiley YR 2023 SN 1467-7644 SN 1467-7652 JF Plant Biotechnology Journal VO 21 IS 12 SP 2683 OP 2697 LK http://dx.doi.org/https://doi.org/10.1111/pbi.14163 DO https://doi.org/10.1111/pbi.14163 SF ELIB - SuUB Bremen
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